A Table at Every Horizon: The Culinary World of Domes Resorts

From barefoot beach bars to MICHELIN-recognized kitchens, Domes Resorts curates a collection of dining experiences that span the Mediterranean and beyond. Each concept — from the Riviera-inspired Vilebrequin La Plage in Crete to the soulful Greek island cuisine of Maitr & Margarita in Santorini — tells its own story through place, flavor, and design. Guests can savor Italian nostalgia at antonino’s, rooftop bistronomy at Jerár, and cosmopolitan Mediterranean plates at Gallina, while Zamāna brings music-fueled beachside energy to Chania. Estrella & Surfer Maya add a vibrant street-food twist across multiple destinations, ensuring every meal at Domes is more than dining — it’s an immersion in culture, atmosphere, and a sense of place.
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