The Great House at Rosewood Luang Prabang is embarking on a significant culinary transformation, unveiling a new menu that bridges the history of French gastronomy with the essence of Lao culture. The new vision is an homage to a chapter of history reimagined by designer Bill Bensley: the lavish Franco-Lao banquets that French diplomat August Pavie might have hosted during his 19th century tenure in Luang Prabang, the very spirit that inspired the restaurant’s decor.
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